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| washingtonpost.com - Dining: Tom Sietsema |
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| A Family to Cherish |
(Sun, 23 Nov 2008)
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| Four Sisters 8190 Strawberry Lane, Falls Church 703-539-8566 www.foursistersrestaurant.com
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Author: Tom Sietsema |
Category: A |
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| Southern Comfort |
(Sun, 16 Nov 2008)
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| Art and Soul 415 New Jersey Ave. NW 202-393-7777 www.artandsouldc.com
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Author: Tom Sietsema |
Category: Southern |
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| A Handsome Letdown |
(Sun, 09 Nov 2008)
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| Redwood 7121 Bethesda Lane, Bethesda 301-656-5515 www.redwoodbethesda.com
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Author: Tom Sietsema |
Category: A |
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| Upscale Bangers and Mash |
(Sun, 26 Oct 2008)
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| CommonWealth Gastropub 1400 Irving St. NW 202-265-1400 www.cwgastropub.com
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Author: Tom Sietsema |
Category: Upscale |
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| Volt: Frederick's Electric Addition |
(Sun, 05 Oct 2008)
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| Volt 228 N. Market St., Frederick 301-696-8658 www.voltrestaurant.com
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Author: Tom Sietsema |
Category: Volt: |
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| Great Expectations |
(Sun, 28 Sep 2008)
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| Darlington House 1610 20th St. NW 202-332-3722 www.darlingtonhousedc.com
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Author: Tom Sietsema |
Category: Great |
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| Weird Tips and Missing Fries |
(Sun, 14 Sep 2008)
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| A periodic peek at the Post food critic's e-mail, voice mail and inbox.
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Author: Tom Sietsema |
Category: Weird |
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| A Beautiful Disappointment |
(Sun, 31 Aug 2008)
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| Hilltoppers at the Goodstone Inn & Estate 36205 Snake Hill Rd., Middleburg 540-687-4645 www.goodstone.com
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Author: Tom Sietsema |
Category: A |
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| London Calling |
(Sun, 24 Aug 2008)
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| Victoria Gastro Pub 8201 Snowden River Pkwy., Columbia 410-750-1880 www.victoriagastropub.com
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Author: Tom Sietsema |
Category: London |
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| Double the Pleasure |
(Sun, 10 Aug 2008)
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| Sushi-Ko Chevy Chase 5455 Wisconsin Ave., Chevy Chase 301-961-1644
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Author: Tom Sietsema |
Category: Double |
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| The More Things Change. . . |
(Sun, 03 Aug 2008)
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| Corduroy 1122 Ninth St. NW 202-589-0699 www.corduroydc.com.
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Author: Tom Sietsema |
Category: The |
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| Potomac Pleasures |
(Sun, 27 Jul 2008)
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| Moon Bay Coastal Cuisine 210 Waterfront St., National Harbor 301-965-2000
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Author: Tom Sietsema |
Category: Potomac |
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| Water's Edge |
(Sun, 06 Jul 2008)
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| EVERY SUMMER FOR THE PAST SIX YEARS, I have vowed to return to Maine for a lobster roll fix, and, every season, something gets in the way of my fulfilling that mission. I'm not going to Maine -- again -- this summer, but that's not as great a disappointment as before, because Maine has come to me.
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Author: Tom Sietsema |
Category: Water's |
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| Journeys Close to Home |
(Sun, 29 Jun 2008)
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| ** Casbah Cafe
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Author: Tom Sietsema |
Category: Journeys |
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| Unfulfilled Promise |
(Sun, 22 Jun 2008)
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| If I had a dollar for every time someone told me "I want your job!" I wouldn't be typing these words -- I'd be sipping a margarita next to a pool and arranging to buy a pied a terre in Barcelona.
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Author: Tom Sietsema |
Category: Unfulfilled |
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| Unexpected Delights |
(Sun, 08 Jun 2008)
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| WHEN I INTERVIEWED for this job eight years ago, one of the things I told my bosses-to-be was that I was interested in more than fancy restaurants -- that if I found good food in, say, a bowling alley, I wanted to be able to share the news with readers.
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Author: Tom Sietsema |
Category: Unexpected |
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| Robo Restaurant |
(Sun, 01 Jun 2008)
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| [Poor] Alto Plaza SOUND CHECK IN THE AP ROOM: 65 decibels on non-music nights; Conversation is easy
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Author: Tom Sietsema |
Category: Robo |
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| Unextreme Makeover |
(Sun, 25 May 2008)
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| Dish + Drinks 924 25th St. NW 202-338-8707 www.dishdc.com
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Author: Tom Sietsema |
Category: Unextreme |
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| Eclectic Menu, Eclectic Results |
(Sun, 11 May 2008)
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| * (out of four)
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Author: Tom Sietsema |
Category: Eclectic |
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| A Gem Among the Chains |
(Sun, 04 May 2008)
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| ** 1/2 (out of four stars) Sound Check: 80 decibels, Extremely loud
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Author: Tom Sietsema |
Category: A |
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| Wrong Turn |
(Sun, 27 Apr 2008)
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| * (out of four stars) Sound Check: 75 Decibels, Must speak with raised voice
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Author: Tom Sietsema |
Category: Wrong |
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| Meatloaf, Tobacco & Butane |
(Sun, 13 Apr 2008)
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| A periodic peek at The Post food critic's e-mail, voice mail and in-box.
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Author: Tom Sietsema |
Category: Meatloaf, |
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| Cautiously Classic |
(Sun, 30 Mar 2008)
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| ** 1/2 2941
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Author: Tom Sietsema |
Category: Cautiously |
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| What's Goin' On? |
(Sun, 23 Mar 2008)
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| ** Marvin 2007 14th St. NW 202-797-7171 www.marvindc.com
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Author: Tom Sietsema |
Category: What's |
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| Great Expectations |
(Sun, 02 Mar 2008)
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| ** 1/2 Westend Bistro by Eric Ripert
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Author: Tom Sietsema |
Category: Great |
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| A Welcome Addition in Arlington |
(Sun, 24 Feb 2008)
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| ** Me Jana
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Author: Tom Sietsema |
Category: A |
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| A Chef's Second Act |
(Sun, 10 Feb 2008)
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| ** Nicaro
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Author: Tom Sietsema |
Category: A |
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| First-Class First Courses |
(Sun, 27 Jan 2008)
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| ** Grapeseed
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Author: Tom Sietsema |
Category: First-Class |
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| A New Source for Notable Food |
(Sun, 30 Dec 2007)
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| Wolfgang Puck's first Washington restaurant is serving up some mouthwatering dishes
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Author: Tom Sietsema |
Category: A |
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| Hot Plates and Other Gripes |
(Sun, 23 Dec 2007)
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| Every Wednesday morning, I log on to find as many as 300 questions or comments waiting for a response on my online food chat.
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Author: Tom Sietsema |
Category: Hot |
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| Flavor Enhancers Needed |
(Sun, 09 Dec 2007)
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| * 1/2 Il Fornaio
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Author: Tom Sietsema |
Category: Flavor |
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| A New Fishing Hole |
(Sun, 02 Dec 2007)
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| ** Hank's Oyster Bar Old Town
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Author: Tom Sietsema |
Category: A |
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| Back to Basics |
(Sun, 25 Nov 2007)
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| ** Ray's the Classics
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Author: Tom Sietsema |
Category: Back |
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| Cuisine for the Calorie-Conscious |
(Sun, 11 Nov 2007)
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| ** Rock Creek at Mazza
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Author: Tom Sietsema |
Category: Cuisine |
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| Fired Up for Pizza |
(Sun, 28 Oct 2007)
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| * 1/2 RedRocks
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Author: Tom Sietsema |
Category: Fired |
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| Delivering Flavor |
(Sun, 21 Oct 2007)
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| ** Station 9
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Author: Tom Sietsema |
Category: Delivering |
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| Pasta Paradiso |
(Sun, 30 Sep 2007)
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| ** 1/2 Locanda
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Author: Tom Sietsema |
Category: Pasta |
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